South Indian Fish Curry Cooking Sauce
An aromatic sauce bursting with fragrant coriander and juicy tomatoes to bring out the creamy coconut and tangy tamarindfor a mouth-watering combination of fragrance and spice perfect for fish.
Nutritional Information per 100g
Energy 87.6KCal Fat 8.5g of which saturates 2.4g Carbohydrate 3.7g Of which sugars 3.3g Protein 1.2g Salt 0.99g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Notes: Store in a cool, dry place. Once opened refrigerate and consume within 3 days. DO NOT use if pouch is bloated or leaking. DO NOT microwave the sauce.
| Medium | Serves 3-4 | 340 g |